About Lesley
An experienced home cook with training at George Brown College in Culinary Arts and Wine Appreciation.
I’ve been cooking and baking since I was a teenager, always looking to level up and improve my skills.
Whether it’s an intimate dinner for two, a feast for six, a backyard BBQ for 20, or a cake or pie for a special occasion, I can custom make whatever you need, and recommend the right bottle of wine to go with it.
I also make frozen entrées by request that serve 1-4 people.
Menu
Sweets
Cakes and Cupcakes made to order
6″ 3-tier cakes
Vegan option available
Pies, Tarts & Crisps
- Blueberry
- Apple
- Coconut Cream
- Maple Cream
- Butter Tarts
- Fruit Crisp
- Chicken Pot Pies
- Beef & Mushroom Pies
- Tourtières (Christmastime only)
Savoury Entrées (frozen)
- Chicken Burritos
- Bean & Rice Burritos
- Meat Lasagna
- Veggie Lasagna
- White Mushroom Lasagna
Custom Made to Order
Contact me for pricing and availability.
Toronto, ON
Text: 416-998-2298
Stay in the Loop
Subscribe to my weekly Newsletter
Stay up to date with my “no recipe” recipes, wine reviews, baking, and home economics tips every Tuesday.